Food Service

Our Mission: Safe and Healthy Meals for Students

Menu Choices

We are continually incorporating new healthy and delicious breakfast and lunch options into our menus, taking into account student suggestions and local trends. We strive to provide a variety of menu items in order to satisfy a wide range of tastes.

Nutrition Standards

Our participation in the School Breakfast Program and the National School Lunch Program ensures that we adhere to strict USDA nutrition and meal pattern requirements.

Fresh Produce

Infusing fresh, local flavors into our menus is a priority, bringing students the freshest possible produce available. We currently partner with organic family farms and orchards within Central Wisconsin as a means to support Farm-to-School (F2S) initiatives and provide our students with locally-grown produce.

Mobile Menus

School menus, nutrition values and allergen information are conveniently available through Nutrislice. Visit your school's website for the link, or download the free Nutrislice app from the App Store (iOS) or Google Play (Android).

Food Safety

Our hardworking staff receive ongoing training in food safety and other relevant topics in order to ensure that the food we serve is prepared, served and stored properly, and that our kitchens are clean and sanitary.

Healthy Learning

Students are encouraged to learn about nutrition and healthy meal options through fun and engaging activities and themed events throughout the school year.